This Saturday, I delivered a henna inspired wedding cake to the Edgmont Country Club in Edgmont, Pennsylvania. This was definitely the most unique wedding cake I have done so far - and I loved it!! The cake was a warm hot pink, with gold fondant appliques to look like henna designs, and gold piping all over the cake in traditional Indian designs. I had so much fun researching the art of henna, and practicing piping with icing much like henna ink is piped onto the body. You could definitely say I got "into the zone" while working on the detailed piping. This was a perfect example of how a wedding cake can really showcase alot of personality and function as a major design element in a wedding. The inside of the cake was a buttery cream cheese pound layered with homemade whipped creme fraiche, fresh sliced strawberries, and covered in cream cheese icing and fondant. Check out more pictures in the Bridal Collection slideshow on the main page. Congratulations Sim and Kurt!!
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